First, the recipe: Prep Time: 15 minutes Cook Time: 12 ish min Makes: 42 (ish) 1 cup butter, softened 1 cup packed brown sugar 1/2 cup white sugar 2 eggs 2 teaspoons vanilla extract 1 1/4 cups 1 to 1 GF flour (I use Bob’s Red Mill or Domata) 1/2 teaspoon baking soda 1 teaspoon salt 3 …
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Gluten Free Gal 